Valentine’s Dinner at The Restaurant at CIA Copia
Step Into Our Kitchens. Hands-on Classes Open to the Public at the CIA at Copia in Napa, CA.
Guest chef popups every Monday at The CIA at Copia
Le Petit Chef: 3D Dining Experience at The CIA at Copia in downtown Napa.
CIA Summit for Sommeliers and Beverage Professionals

A Culinary Adventure for Food Lovers in the Napa Valley

Brought to the public by the world’s premier culinary college, The CIA at Copia is a “foodie wonderland” (The New York Times). Take a class in our state-of-the-art teaching kitchen. Enjoy tasting events and food “Conversations.” Relive history in our Chuck Williams Culinary Arts Museum. Feast on garden-picked ingredients in our restaurant, and play bocce and relax in our patio. But most of all, immerse yourself in the wonderful world of food!

Upcoming Events

Sisig - a Filipino dish
Mon 17

Filipino Street Food Pop-Up

February 17 @ 5:00 pm8:00 pm
Shrimp Jambalaya
Mon 24

Mardi Gras New Orleans Feast

February 24 @ 5:00 pm8:00 pm
Upcoming Events at The CIA at Copia in Napa, California

Discover why Sonoma Magazine calls The CIA at Copia “Disneyland for Food and Wine Geeks.”


Did You Know?

The Store at CIA Copia sells culinary artifacts from one of the donors to the Chuck Williams Culinary Arts Museum. Own a part of the collection!


Did You Know?

We have an exact replica of the prep kitchens used at the Bocuse d’Or competition in Lyon, France. Team USA trains at Copia!


With a vibrant restaurant and countless tasting and hands-on experiences, The CIA at Copia is an awe-inspiring playground for food and wine lovers. Come take a class, shop in our store, taste a variety of wines, and dine with us. Experience the CIA at Copia!