Happy Hour at Copia
So nice, we did it twice. The Restaurant bar offers two times to get “happy” every day of the week. Now that’s a reason to say “cheers!”
First round: 5–6 p.m.
Second wind: 8–9 p.m.
Wednesday–Sunday, 5–6 p.m. and 8–9 p.m.
“Pliny the Elder,” Russian River 7
“Blind Pig IPA,” Russian River 5
“Scrimshaw Pilsner,” North Coast Brewing 5
“Magnetic Midnight,” Seismic 5
Folonari Prosecco 7
Kendall Jackson Chardonnay 7
Greystone Cabernet Sauvignon 7
Autumn Mule 8
Buffalo Trace, lemon, autumn spices, ginger beer
Cacao Nib Boulevardier 8
Buffalo Trace, Antica Carpano, infused Campari, bitters
Copia Margarita 8
Arette tequila, house sour mix, agave
French 75 8
Beefeater gin, Prosecco, lemon
House Marinated Olives 6
Herbed Fries 6 add egg and chorizo 4
Korean Chicken Wings 9
Garden Salad goat cheese, honey crisp apple 14
The Original CIA Blended Burger 12
Smoked Brisket Sliders 12
Garganelli Sunday gravy, Parmesan 19
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.