Grove at Copia

In accordance with state guidelines, indoor dining at Grove Winter Garden is currently unavailable. But good news! We have re-opened our outdoor Garden Suppers with new earlier hours (4–7 p.m.) and plenty of cozy heaters to accommodate the cooler weather, as well as outdoor Garden Brunch on Saturday and Sunday (and Thanksgiving Friday). Place your take-out order for one of our specially-priced Family Meals To Go with our new online ordering, or call 707-967-2555.

 

Grove Winter Garden

The Grove at Copia restaurant offers an expansive outdoor garden and an airy indoor atrium space for guests to enjoy safe, socially-distanced dining in downtown Napa. Our prix fixe menus—served family style—feature garden-fresh, seasonal meals prepared by CIA chefs. Join us for indoor or outdoor dining, depending on weather and guidance from the State of California. Or, pick up a Family Meal To Go and enjoy from the comfort of your own home.

Grove Winter Garden Hours

Thanksgiving Week (week of 11/23)

Monday–Tuesday: Closed
Wednesday: Take-Out Only
Thursday: Closed
Friday–Sunday: Dinner, 4–7 p.m.
Saturday and Sunday: Brunch, 11 a.m.–2 p.m.

Thanksgiving Weekend Special! Friday Brunch: 11 a.m.–2 p.m.

 
As spots are limited, reservations are strongly encouraged.

Questions? Please call 707-967-2555.

Reservations

“The Garden restaurant at Copia may be the best setting in Napa to have the necessary ‘Social Distancing’ while dining out.”
—Robert5 star reviews
 
“It felt as though the restaurant took every precaution to keep diners safe and comfortable without impeding on the ambiance.”
—Vivian5 star reviews

Grove at Copia Menus

Menus change frequently. Check here often and follow us on social @ciaatcopia.   The CIA at Copia on Instagram   The CIA at Copia on Facebook

Friday–Sunday SupperWeekend BrunchFamily Meals To GoWine and BeveragesThanksgiving Take-Out Menu
 

Friday–Sunday Supper
November 27–29, Classic Steakhouse

PRIX FIXE: 52/person

FIRST COURSE

Wedge Salad with Blue Cheese Dressing and Crumble, Cherry Tomatoes, Bacon Lardon, Cucumber

MAIN

Oven Roasted Sirloin with Horseradish Mashed Potatoes, Sautéed Spinach, Wild Mushrooms, and Red Wine Reduction

DESSERT

Pomegranate Cheesecake

SUPPLEMENTS FOR THE TABLE

Lobster Mac and Cheese (+20)
Artisan Bread and Cheeses (+16)

* Limited vegetarian alternatives available.
** Menu subject to change to bring you the freshest ingredients from our garden.

View Brunch Menu >

Open Table Reserve Now button
 

Friday–Sunday Brunch
November 27–29

PRIX FIXE: 26/person

CHOICE OF

Classic Eggs Benedict with Hollandaise and Model Bakery Muffins
Gravenstein Apple French Toast with Maple Syrup
Chilaquiles Verde with Fried Egg, Cilantro, Queso Anejo, and Crema Mexicana
Brunch Salad Butter Lettuce, Hard Cooked Eggs, Avocado, and Poached Shrimp with Signature Dressing
Brunch Burger with Fried Egg, Tomato, Avocado, and Point Reyes Toma Cheese
Chicken and Waffles with Honey Butter

Served with Garden Fruit Bowl with Yogurt and House Granola

SUPPLEMENTS FOR THE TABLE

• Jalapeno Cheddar Biscuits (4)  9
• Rasher of Bacon (6)  7
• Hash Brown Cakes  7
• Ricotta Cherry Scones (2)  8

* Menu subject to change to bring you the freshest ingredients from our garden.

View Supper Menu >

Open Table Reserve Now button

Full beverage menu featuring champagne and sparkling wine drinks, mimosas, and fresh fruit cocktails (proof and zero-proof).
 

Family Meals To Go

Order Online or call 707-967-2555.

Bucatini with Pork Ragu – 42 for 2 / 80 for 4
Butter Lettuce Salad, with Cherry Tomatoes, Herbs, and Red Wine Vinaigrette
Pecan Brownies with Strawberries

Grilled Bavette Flank Steak with Creamy Polenta – 48 for 2 / 90 for 4
Garden Greens with Green Beans, Marbled Potatoes, and Champagne Vinaigrette
Italian Cookies

Fried Chicken with Potato Salad and Garden Pickles – 48 for 8-piece / 60 for 12-piece
Tomato and Cucumber Salad with Basil and Balsamic Vinaigrette
Snickerdoodles

* Menu subject to change to bring you the freshest ingredients from our garden.

All of our Wine can be purchased for take-out.
Order Online or call 707-967-2555.
Take out restaurant bag and boxes from Grove at Copia in downtown Napa with Family Meals to Go.
 

TO SIP AND TASTE

BEER

Scrimshaw Pilsner, North Coast Brewing  8
Pliny the Elder Double IPA, Russian River Brewing  10

FEATURED WINES BY THE GLASS

Cremant de Bourgogne Brut Rose Victorine de Chastenay, Burgundy  12
Schramsberg Blanc de Noirs, North Coast, CA  16
Domaines Ott Rose Cotes de Provence  14
Charles Krug Sauvignon Blanc Napa Valley, 2019,  12
Liquid Farm Golden Slope Chardonnay Sta. Rita Hilla, 2016  22
Ten Rows Pinot Noir, Carneros , 2017  18
Paraduxx Red Blend, Napa Valley  18

WINE FLIGHT

Any three wines, three ounce pours  25

ZERO PROOF

Fresh Brewed Iced Tea  4
Sparkling Water  6.5

** Menu subject to change

WINE LIST

SPARKLING

Brut Schramsberg J. Schram , North Coast, CA 2010  92
Brut Chandon Etoile, Carneros  45

WHITE

Sauvignon Blanc Charles Krug, Napa Valley, 2019  32
Sauvignon Blanc Fume Blanc, Grgich Hills Estate, Napa Valley, 2017  36
Chardonnay Freemark Abbey , Napa Valley, 2018  75
Chardonnay Hestan Vineyards, San Francisco Bay, 2014  99
Garganega, Farina, Soave Classico, Veneto, Italy, 2018  36

RED

Pinot Noir, Ten Rows, Carneros, 2017  45
Pinot Noir, Dutton Goldfield “Devil’s Gulch Vineyard”, Marin County, 2016  98
Red Blend Trefethen “Dragon’s Tooth”, Napa Valley 2016  65
Cabernet Sauvignon, Arrowood, Knights Valley, Sonoma County, 2014  65
Cabernet Sauvignon, Saint Helena Winery, Napa Valley, 2012  89
Cabernet Sauvignon, La Jota Vineyard, Napa Valley, Howell Mountain, 2004  162
Cabernet Franc Pride Mountain Vineyards, Sonoma/ Napa County 2017  92
Zinfandel Grgich Hills Estate, Napa Valley, 2014  48
Grenache Yangarra Estate, McLaren Vale, 2014  60

 
* Corkage  25
** Menu subject to change

Thanksgiving Take-Out Menu

Grove Winter Garden is closed Thanksgiving Day, but we’re here to make your meal prep easier! Our Thanksgiving Sides Kit means you spend less time in the kitchen, and more time with family. We’ll bring the sides and pies, you bring the turkey!

We are no longer accepting new orders at this time.
Pick-up is Wednesday, November 25 from Noon–5 p.m. PT at the restaurant entrance.

Grove at Copia's Thanksgiving side dishes to go, with holiday pies, in downtown Napa.
Thanksgiving Sides Kit—$100, serves 6–8

The full kit includes:

• Roasted Winter Squash with Herbs and Garlic
• Mashed Potatoes
• Sourdough Stuffing with Smoked Bacon and Greens
• Haricot Verts and White Beans with Shallot Vinaigrette (room temp)
• Cranberry Sauce
• Wild Mushroom Gravy with Porcinis and Chanterelles
• CIA Turkey Brine Mix

Apple Crumb Pie available for Thanksgiving Take-out at Grove at Copia in Napa, CA.

Apple Crumb Pie—$30, serves 8
Pecan Pie available with Thanksgiving Sides to go from Grove at Copia in Napa, CA.

Pecan Pie—$30, serves 8
The Culinary Institute of America Gift Card, available with the Thanksgiving Sides Kit at Grove at Copia in Napa.

CIA Gift Cards—$25, $50, $100, $200

 

Safety

Your safety and comfort are our top priority. The CIA at Copia is implementing social distancing and other safety measures throughout our indoor and outdoor spaces. Read more about our safety measures here.

Cow with face mask hand sanitizer station at the Grove restaurant in Napa.
Located in The CIA at Copia’s Colavita Olive Grove Terrace and Outdoor Kitchen.