America's grande dame of cooking, Julia Child inspired a generation of cooks, sharing her joy of food with millions! To celebrate her life and timeless passion for cooking, we're offering […]
Farm to table is more than a restaurant buzzword—it’s a frame of mind, and you don’t have to be a farmer or a chef to get in on the fun. […]
Farm to table is more than a restaurant buzzword—it’s a frame of mind, and you don’t have to be a farmer or a chef to get in on the fun. […]
America’s grande dame of cooking, Julia Child inspired a generation of cooks, sharing her joy of food with millions! To celebrate her life and timeless passion for cooking, we’re offering […]
Flatbreads are among the world’s oldest and most commonly eaten breads. Whether served savory or sweet, puffed up or rolled thin, these internationally inspired, flavorful breads are sure to become […]
Exquisite in its simplicity and representative of the casual entertaining throughout the Mediterranean, these flavors are all the rage! From light finger foods to healthy main dishes, this intriguing class […]
As you gear up for the holiday rush, take an afternoon in our kitchen learning to make tender, flaky pies—arguably the star of the holiday table. From fruit-laden and latticed […]
Want to impress your friends with a dim sum party? Come learn the techniques to make popular dim sum dishes at home. We’ll steam and deep fry our way to […]
America’s grande dame of cooking, Julia Child inspired a generation of cooks, sharing her joy of food with millions! To celebrate her life and timeless passion for cooking, we’re offering […]
From simple summer get-togethers to upscale cocktail parties, we’ll share the tips and techniques you need to make entertaining your family and friends at home fun, effortless, and elegant. Learn […]
Everyone loves brunchtime-comforting, irresistible dishes enjoyed at a leisurely pace with friends and family! Join us for a hands-on cooking class that explores trendy brunch foods, tips for hosting midday […]
Nothing gets us in the holiday spirit like baking cookies! Come join us for the most fun day making our favorite holiday cookie recipes. Alongside our CIA chef-instructor, you’ll learn […]
Whatever you want to call them—hors d’oeuvre, appetizers, tapas—small bites are true partygoer favorites. Join us in the kitchen and learn the techniques and recipes for preparing a varied selection […]
As you gear up for the holiday rush, take an afternoon in our kitchen learning to make tender, flaky pies—arguably the star of the holiday table. From fruit-laden and latticed […]
Want to impress your friends with a dim sum party? Come learn the techniques to make popular dim sum dishes at home. We'll steam and deep fry our way to […]
We can thank the cooler weather of Italian autumn for some of the region's most iconic ingredients, like olives and grapes. In this class, we'll celebrate the bountiful fall and […]
The words bistro and brasseries may bring to mind fancy French-ness, but the food served in these French cafes is actually casual fare, like cozy comfort foods that come from […]
America's grande dame of cooking, Julia Child, inspired a generation of cooks sharing her joy of food with millions! Join us for an expanded 5-hour culinary experience to celebrate her […]
From the satiny, fruity, elegant precision of Irish whiskey, the decadence of fresh, homemade Irish Cream to the unlikely combination of Guinness and Champagne, it’s so easy to understand why […]
Simple ingredients are transformed into elegant, mouthwatering dishes. The silky texture of fresh pasta is a pleasure on the palate and simple to make once you know the secrets behind […]
Come learn the rich history of the Napa Valley wine industry as we taste our way through the wines of notable pioneers, made in diverse soils, and unique micro-climates. We'll […]
Everyone loves brunchtime-comforting, irresistible dishes enjoyed at a leisurely pace with friends and family! Join us for a hands-on cooking class that explores trendy brunch foods, tips for hosting midday […]
Want to impress your friends with a dim sum party? Come learn the techniques to make popular dim sum dishes at home. We'll steam and deep fry our way to […]
From simple summer get-togethers to upscale cocktail parties, we'll share the tips and techniques you need to make entertaining your family and friends at home fun, effortless, and elegant. Learn […]
The culinary traditions of Asian cuisine are as vast as the continent itself. In this hands-on exploration of plant-forward Asian cookery, you’ll explore the flavor-rich cooking styles that bring plants […]
From the spice markets of North Africa to the fishing villages of coastal Spain, the cuisines of the Mediterranean celebrate the bounty of the region’s rich landscape. In this hands-on […]
Join CIA beverage expert Traci Dutton for this unique interactive tasting experience that will certainly change your thoughts on tequila. Plus, she'll share her top-secret perfect margarita recipe! Tequila is […]
You may not think there’s a horse in this race besides the Mint Julep, but you may change your bet after this class on the signature Kentucky tipple. We’ll learn […]
America's grande dame of cooking, Julia Child, inspired a generation of cooks sharing her joy of food with millions! Join us for an expanded 5-hour culinary experience to celebrate her […]
The artisan cheese makers of California have set a new pace in the United States for incredible quality and selection. Learn about different styles of cheese available here, the basics […]