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9:30 am

Creative Plant-Based Meals (Hands-on Class)

March 2 @ 9:30 am2:30 pm
CIA at Copia (The Culinary Institute of America), 500 1st Street
Napa, CA 94559 United States
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Are you looking for new ways to create healthy and delicious meals at home? Join us as we delve into plant-forward dishes that incorporate flavorful ingredients, without taking away everything […]

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3:30 pm

Pairing Basics: Basic Flavor Interactions

March 2 @ 3:30 pm5:00 pm
CIA at Copia (The Culinary Institute of America), 500 1st Street
Napa, CA 94559 United States
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Do you ever wonder just how to make that Chardonnay taste fruitier, Merlot taste less bitter, or that roast chicken really sing? This class is the perfect place to begin. […]

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