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The Chef’s Table: California Bounty

Date: February 17 @ 5:00 pm7:00 pm

Join us in the kitchen for an evening of food and fun at The Chef’s Table! In these intimate, interactive dinner events, you’ll gather round the table in the Napa Valley Vintner’s Theater and watch our chefs work their magic as you learn great tips and techniques along the way. Ask the chef questions, relax with friends, and enjoy delicious food and beverage pairings in an up-close-and-personal venue. You won’t leave hungry!

Class instruction will include trimming, cutting, and cooking the perfect steak, tips on cooking seasonally, and a celebration of California’s agricultural splendor.  

(18+ only)

Class Category: Interactive Participation & Demonstration Class



February 17
5:00 pm–7:00 pm
Event Category:



CIA at Copia (The Culinary Institute of America)
500 1st Street
Napa, CA 94559 United States
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