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Meal Prep 101 (Hands-on Class)

Date: May 19 @ 11:00 am1:00 pm

How can you spend less time prepping your food and more time enjoying it? Our chefs will share their expert tips in the kitchen, so you can learn how to make meal prep easier and quicker at home. Join us for a two-hour, hands-on course that focuses on basic cooking fundamentals and menu planning techniques for creating simple, delicious meals using fresh and flavorful ingredients. Start having more fun meal prepping today!

There is no meal included during class, but attendees will take ingredients prepared for their meal prep with them. We recommend our Knife Skills course in addition to Meal Prep 101.

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May 19
11:00 am–1:00 pm
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The CIA at Copia (The Culinary Institute of America)
500 1st Street
Napa, CA 94559 United States
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