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Family Funday: Mac & Cheese

Date: September 22 @ 1:30 pm2:30 pm

What kind of ooey gooey comfort food brings back rich creamy memories of childhood?  You guessed it, mac & cheese! We’ll teach you ways to reimagine this classic with bold ingredients –even how to hide the vegetables—flavorful cheeses and sauces. Plus, we’ll include healthy options like whole grain pasta, lean protein, or allergy-sensitive modifications for a delicious twist on this classic childhood dish. And to top it all off, you’ll enjoy the fruits of our labor with a DIY mac & cheese sampling bar with a little something for the whole family.

(Fun for ages 4+. All children must be accompanied by at least one adult participating in the class. All adults must be accompanied by at least one child.)

Please note: Parents and guardians are responsible for the supervision and behavior of minors while on a CIA campus or in attendance at a CIA-sponsored event.

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Details

Date:
September 22
Time:
1:30 pm–2:30 pm
Event Categories:
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Website:
https://register.culinary.edu/courseDisplay.cfm?schID=2243

Venue

The CIA at Copia (The Culinary Institute of America)
500 1st Street
Napa, CA 94559 United States
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