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CIA Skills: Easy Entertaining (Hands-on Class)

Date: March 8 @ 10:00 am1:00 pm

From simple summer get-togethers to upscale cocktail parties, we’ll share the tips and techniques you need to make entertaining your family and friends at home fun, effortless, and elegant. Learn expert tips and tricks to make tasty hors d‘oeuvres, canapés, spreads, and artful cheese platters that shine every time. You’ll confidently walk away with the pro skills your need to create delicious food–and an unforgettable gathering that your guests won’t soon forget.

This class includes two (2) hours of hands-on instruction and one (1) hour of time to enjoy the meal you have prepared during the class paired with wine.

(18+ only)

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Details

Date:
March 8
Time:
10:00 am–1:00 pm
Event Category:
Website:
https://register.culinary.edu/courseDisplay.cfm?schID=3723

Organizer

The CIA at Copia
Phone:
707-967-2500
Website:
https://www.ciaatcopia.com/

Venue

The CIA at Copia (The Culinary Institute of America)
500 1st Street
Napa, CA 94559 United States
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