Class Calendar

Select a date to view Copia class information. Use the arrows to advance to future dates.

If you are experiencing issues with our Class Calendar, please visit ciaatcopia.eventbrite.com to view and register for our culinary demonstration classes. To view and register for our Boot Camps and hands-on classes, visit our DISH website.

March 2019

Sun Mon Tue Wed Thu Fri Sat
1
  • Culinary Boot Camp - Basic Training
  • CIA Skills: Farm to Table (Hands-on Class)
  • Chef's Class: Mardi Gras Delights
2
  • Creative Plant-Based Meals (Hands-on Class)
  • Pairing Basics: Basic Flavor Interactions
3
  • Family Funday: Sunday Lasagna
4
5
6
  • Mastering the Grape: Cabernet Sauvignon
7
  • How To: Taste Wine in 90 Seconds
8
  • CIA Skills: Flavors of the New Spanish Table (Hands-on Class)
9
  • Mediterranean Cooking (Hands-on Class)
  • The Chef's Table: Pasta
10
11
12
13
  • Somm's Class: What We're Drinking Now
14
  • Flatbreads from Around the World (Hands-on Class)
15
  • CIA Skills: Cooking with Beer (Hands-on Class)
16
  • Knife Skills (Hands-on Class)
  • Chef's Class Special Edition: St. Patty's Day Pub Snacks
17
  • Family Funday: Irish Heritage - Special Edition
  • Mixology: All Things Irish
18
19
20
21
  • Chef's Class: CIA Farm to Table
22
  • Chef's Class: Homemade Fresh Cheese
  • CIA Skills: Fresh Pasta (Hands-on Class)
23
  • CIA Skills: Healthy Cooking (Hands-on Class)
  • Mastering Mole (Hands-on Class)
24
25
26
27
28
  • Chef's Class: Thai Time
  • The Chef's Table: California Bounty
29
  • The Secret Wines of Napa Valley
30
  • CIA Favorites (Hands-on Class)
  • Napa Valley vs. The World
31
  • Family Funday: DIY Dim Sum